BETTER TOGETHER

Heenas Kitchen and Rajas Banquet

We're excited to announce our partnership with Heena's Kitchen to provide the finest gourmet Indian catering to an even wider audience than ever before.


Throughout the Covid-19 pandemic there has been, and still is, much uncertainty in the hospitality sector. Although we have both worked all over the country, Raja's Banquet has always called the South West home - whilst Heena's Kitchen is based primarily in London and the South East.


Today we have announced an alliance to cater to the entire south of England and Wales. Bringing our shared mission to provide exceptional quality Indian catering with the same passion, attention to detail and flexibility we're both known for.


As we are working together but situated in two different counties, for you, this partnership gives confidence that we can deliver on our promises by offering more flexibility to any imposed lockdowns we may face, and more resilience against a turbulent future for the sector.

"I can do things you cannot, you can do things I cannot; together we can do great things."
- Mother Teresa
ABOUT RAJA'S BANQUET

"THE ULTIMATE INDIAN DINING EXPERIENCE"

We offer Indian catering services for all occasions, including weddings, corporate events, private parties, Summer festivals and fayres.

Our food is delicious and service second to none, and with 20 years experience in the catering business you can rest assured that you will receive all the help you need to make your special day perfect.

Our dishes are cooked on the day using the finest ingredients and accompanied by dips, chutneys, pickles, raita and popadoms. The meal can be served buffet style or table service by our fully trained and courteous staff.

​In addition to banquets, we are renowned for our barbecues, served with a full range of salads, bread, dips, chutneys and sauces.​

We cover the whole of the country catering for events from small parties to wedding banquets.

WHO IS THE INDIAN CHEF?

I was born in Kenya of Sikh parents. I went to school in Dorset aged 17 and then on to University.

My passion for cooking started at an early age watching and trying to help my mother in the kitchen and later I became the "head chef" whilst at University, cooking for all the students in our house on a daily basis!

I then progressed to running an Indian themed pub in Somerset and now run a catering and event planning business: Raja's Banquet.

My chefs and I cook with heart and soul and we all absolutely love it!

CONTACT US
  • Invalid form token. Please reload this form and submit again.
  • The field Name is required.
  • The field Email Address is required.
  • The field County is required.
  • The field Enquiry is required.
Required
Required
Required
Required

alternatively email enquiries@rajasbanquet.co.uk or call 0843 289 8056